Sesame Beef Stir-fry

2 Tbsp. sesame seeds
1 Tbsp. olive oil
1 lb. beef tenderloin, thinly sliced
1 red pepper, seeded and thinly sliced
6 green onions, sliced
4 cloves garlic, crushed
2 Tbsp. dry sherry
2 Tbsp. beef stock
2 Tbsp. soy sauce
Cooked Rice

Heat olive oil in wok or skillet over high heat. Add the beef and cook for 2 minutes stirring constantly. Then add the garlic, and pepper. Stir-fry for another 2 minutes. Sprinkle with the sesame seeds and cook until beef is done.
Add the sherry, beef stock, soy sauce and green onions. Allow the mixture to bubble for about 1 minute.
Serve hot atop cooked rice.

This is by far our family favorite!