8 potatoes, unpeeled and quartered
1 stick butter, melted
1/2 c. Parmesan cheese
2 tsp. season salt
2 tsp. garlic powder
1 tsp. paprika
2 tsp. onion powder
Place cut potatoes in 9X13 baking dish. Drizzle with butter. Sprinkle seasoning over all. Bake at 375 degrees for 40 minutes or until brown and crisp stirring 1/2 way through.
When our oldest was 4, I made these as part of a meal for a family whose mom was on bed rest. After I transferred the potatoes to a new dish, I gave the 9X13 to him to have all the "scraps." As he was eating away he said, "this is the life!"
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