Sloppy Joe's

           4 lbs. ground beef

            2 large onions, chopped

            2 1/2 c. ketchup

            2 Tbsp. brown sugar

            2 Tbsp. white vinegar

            1 tsp. salt

            3 tsp. mustard

            1 1/2 tsp. Old Bay Seasoning

     

In a large pot cook beef and onion over high heat until meat is no longer pink; drain. (may transfer meat to crock pot at this point adding remaining ingredients and cooking on low for 5 hours)  Add the ketchup, brown sugar, vinegar, salt, mustard and Old Bay Seasoning.  Bring to a boil.  Reduce heat; simmer, uncovered for 30 minutes or until heated through.